chocolate chip cookies

we made chocolate chip cookies it took a long time as our group had some problems with the ingredients and it was a bit to dry.

this is the recipe

100g butter
1/2 cup Chelsea white sugar
1/2 cup Chelsea soft brown sugar
1 egg
1 tsp vanilla essence
1 1/2 cups flour
pinch of salt
1/2 tsp baking powder
1/2 cups chocolate chips

method
melt butter, and add both sugars and cream these together. beat in the eggs and vanilla then put in yhe dry ingredients. roll into medium sized balls, making sure the mixture is not to wet! put on a well greased baking tray they shouldn't spread too much so flatten slightly. bake at 180' for 8-10 minutes.
Tip you can easily half this recipe or roll half into a log wrap in cling film and freeze cut into 15 pieces while still frozen and bake.

this were very good but a bit dry *very good with a glass of milk